A working coffee farm with an espresso bar and retail shop on the highway between Wahiawā and the North Shore. It roasts every day and offers free walk-up farm tours and tastings.
Why we love it
It’s the easiest way to see coffee growing on Oʻahu, and it’s right on the route to Haleʻiwa.
What to expect
Pull into the lot on Kamehameha Highway on the central plateau, about 30 minutes from Honolulu. Inside is a café counter and a shop with free samples, usually a house blend, a dark roast, a few flavored coffees and iced teas, plus chocolate. Ask staff for a free tour, or wander the coffee trees out back with the in-store QR codes. Most stops take 30 to 45 minutes. The shop sells Oʻahu-grown beans alongside 100% Kona and Kaʻū coffees, and will grind to order.
Know before you go
- Tours
- Free and first come, first served; no reservation. Ask the retail staff, or self-guide with in-store QR codes.
- Groups
- Large groups should call (808) 622-2326 or email support@greenworldcoffeefarm.com to schedule.
- Tastings
- Free daily samples of coffee and tea, and sometimes chocolate.
- Holiday hours
- Closed Thanksgiving and Christmas. Closes at 4 p.m. on July 4, Dec. 24 and Dec. 31, and opens at 9 a.m. on Jan. 1.
- Fresh roast
- Coffee is roasted daily, and staff will grind beans you buy.
Illustrative photo — not taken at Green World Coffee Farm Wahiawa.
Photo: Daniel Ramirez via Wikimedia Commons · CC BY 2.0
